We headed off to Stittsville to celebrate the beginning of fall and try our luck at running away from zombies. It was about a 1.5-hour drive to Karters Korner where a well-maintained go-kart track awaited us. Parking was $5.00 and located right on site making it easy to come and go to our car. Bag check was free and volunteers had us registered quickly and efficiently. We chose the first heat out at 10:45 and after a quick safety briefing, we were off. The course is multi-terrain and included gravel, trails, grassy areas, hills, and track. We looped through the go-kart track with some nice walls, crawls, and over/under's. We then dodged a few zombies who would attempt to take 1 of our 3 flags, the goal being to keep a flag until the finish line. We then wove our way into and out of the woods where again, zombies in fabulous makeup and costumes would jump out of trees and bushes and attempt to grab our flags. It is suggested to work in teams and sacrifice a few for the many. The terrain is fairly flat and the obstacles were all well-built and creative. There were lily pads to traverse the water, sideways walls with enema baths and some great paintball structures where zombies hid around corners and behind apocalyptic structures. Although a smaller event, there was live music, a BBQ and a festive air about it. Armed soldiers with life-like weapons were stationed throughout the course protecting racers from unseen enemies and motivated racers to get to the finish line. Upon completion of the course, racers were divided up 'infected' or 'survivor' to determine if the decontamination process was necessary, whereby corn starch was sprinkled over racers to make them 'safe' to return to society. A fun touch. One of the most creative things about the event was the finisher's medal that is a different body part each year. This year was severed fingers that dangled from twine with a customized tag for 2016. Each participant received a canvas knapsack that contained flyers, pamphlets, a water bottle or t-shirt, granola bar and water. Thanks to Ryan Ricci and Susan Vacheresse, the co-founders of this event who donate the proceeds to Habitat for Humanity. Well done, and highly recommended!