Another week, another race recap, this time a local one: The Mardi Gras Run to the Great south bay brewery. This race is put on by the greater long island running club, and is marketed as a fast, flat race with an awesome after party. Was the after party fun? Yes. Would I call the course flat? Not so much. Mike, Sophie, Carson and I all decided to sign up for this race, and Emily agreed to come along to cheer us on, and drink my share of beer at the after party - a big perk of this race is that it includes a post race party that has plenty of beer to go around, all of which is brewed locally. Personally, I don’t like beer, but I do enjoy a good after party, and was happy to DD this one so that my friends could enjoy the party. Emily, Sophie and I decided to pick up the race bibs the night before the race, so that we could sleep in a little later on race morning, and make sure we got our shirts in the sizes we wanted. We headed to the brewery in the afternoon to grab our bibs, and they were handing out a free drink ticket when you got your race supplies, so we stopped and had a drink as well. They had cider on tap that night in addition to all of their beers, so I was happy to get at least one drink out of this race! The bib pickup was located in a back room, which would serve as the VIP race area the following day, and the room was pretty empty when we got there. They allowed us to pick up Mike and Carson’s race supplies as well, which I always appreciate being allowed. As a bonus, there were GLIRC (Greater Long Island Running Club) calenders available, which list all of our local races, so I grabbed one of those to hang in my cube at work. The brewery had a nice open room for its patrons, complete with ping pong, live music, and colorful artwork on the walls. We managed to find seating in what appeared to be old airline chairs, and enjoyed our drinks and chatted for awhile before heading home to prepare for the following day’s race. It turned out to be a good decision on our part to pick up the bibs early, as they ran out of shirts (and medals too!). Come race morning I made the rounds to pick up my friends, other than Carson, who was meeting us at the Brewery, since she was coming in from Brooklyn. It was a quick ride over, and the race had people out directing traffic, so it was easy to find parking. We got there about 45 minutes before start time, and had no issue with parking. We got all of our race gear together, and headed into the brewery to wait until start time. It was a cold morning, so it was very nice to not have to wait outside. We walked out just before they sang the national anthem, and all crossed the start line together. The first mile of the race was crowded, so the four of us wound up weaving a little. We all run pretty close paces, and no one was looking to intensely race, so we figured we would stick together as much as possible. I was having a hard time getting into a groove, so I was glad to have company. The course was well manned, with volunteers stationed frequently to send runners in the right direction. Unfortunately there was some road kill in the middle of the course that we had to run by not once but twice, and I’m not really sure why an effort wasn’t made to remove it prior to race start. Around mile three we were all feeling the miles in our shins and quads, and while there weren’t any major climbs during the race, there were slight, consistent uphills that wore on our legs. I made a mental note to check the elevation profile on my garmin later that day. There were two official water stops, and a third unofficial one, where someone was hanging out water bottles to runners as they went by. There was also a porter potty at about the half way point, but other than that there were no restrooms on the course. We had consistently been running between 10-10:30 miles, but when we hit mile 6 and only one mile remained ahead of us, Carson decided to pick up the pace, and being the competitive individual I am, I of course obliged. We raced back and forth over the last mile, but as we approached the finish line we were loosing Mike and Sophie, and I really wanted to finish with them, and we called it a truce so we could try to get a nice finishers photo.... a truce that did not last, when Carson saw the finish line and started sprinting. I had taken the whole race easy, so for me it wasn’t worth sprinting at the end, as I valued finishing with my friends above a quick 0.1 mile sprint. We crossed the finish line and were handed our medals- a luxury that not all finishers got that day, as the race actually ran out before everyone had completed the run. They assured runners that they would be mailing out medals to anyone that did not receive one, and cited high “day of” race registration as being the cause of the shortage. We headed over to the car to change out of our sweaty clothes and into our race shirts, and then went into the brewery to enjoy the after party. They had a huge space set up, with several types of beer and lots of food to go around. They had subs, muffins, bagels, packaged waffles, and popcorn, as well as water and sodas. It was a bit crowded to get to the food, but once we had our spoils we all enjoyed our meal, and my friends enjoyed their drinks. We stayed until the party ended, dancing to the live band and relaxing post race. All in all, it was a fun event, and I would recommend checking it out if you’re local to Long Island, or if you’re really into after parties that have all you can drink beer.

The one down side: The race did run out of shirts and medals, as a result of the high number of sign ups that happened on race week. But they did mail out the swag to anyone who missed out on race day.