The race took place on October 11, 2015, and it was HOT, 90-100 degrees. It is Southern California and we're in a drought, so what do you expect? They (race management) handled the heat well though. They sent out e-mail advisories the week leading up to the race and even allowed the half marathoners an earlier start time to start with the marathoners. However, if you were looking to qualify, you weren't allowed to start early due to regulations. They increased water and medical stations. I really appreciated it! While the water stations seemed understaffed with volunteers, it is understandable, as I'm sure they increased the amount of stations last minute. The early start was a little hectic, waves weren't really defined, but again, they weren't prepared for the amount of half marathoners that came out to start early. Course was flat, very little elevation change, probably only to cross over bridges. Majority of the course is next to the ocean, and the views were nice. The expo was okay, various vendors and lots of race booths, but only street parking or parking lots available. One of the biggest disappointments, the water at the aid stations and at the finish line wasn't cold. Overall, good fast race if you're looking to PR or qualify for Boston. If only it wasn't so hot!