• Orlando,
    Florida,
    United States
  • November
  • 3 miles/5K, 6 miles/10K, 13.1 miles/Half Marathon
  • Road Race
  • Event Website

Rachel Drew

Vermont, United States
28 24
2015
"Short Course, Full Fun"
Overall
T-Shirts/SWAG
Aid Stations
Course Scenery
Expo Quality
Elevation Difficulty
Parking/Access
Race Management
Rachel Drew's thoughts:

First things first, let me be clear that the 2015 Wine and Dine Half Marathon was not a typical runDisney event. Due to "severe weather" warnings, the start of the race was delayed an hour, and due to the delays and permitting restrictions, the course was shortened to just under 7 miles.

Pre-Race:
Registration for this race was available online in March, and sold out in less than an hour, so I consider myself very lucky to have gotten in. Registration was just about $200, which is much more than I would normally pay for a race, but runDisney races are incredibly popular for a reason; they pull out all the stops regarding medals, shirts, merchandise, and post-race experience, so I was willing to spring for it.

This was my first ever expo experience, and it was a little overwhelming. The expo opened at 10 am on Friday, and I got there around 10:30. I got my Bib, post-race party bracelet, and gEAR check back at the Josten's Center, then headed over to the Field House to get my shirt and check out the vendors. There were SO. MANY. PEOPLE. I wandered around with my friends for a while, but the crowds and lines were crazy so I didn’t buy much.

On race day, free shuttle bus transportation was available from all Disney "host" resorts starting at 7 pm, and runners had to be on a bus by 8 pm to ensure that they made it to the staging area by the 10:00 pm start time. I walked onto a bus shortly after 7 pm with no wait, and was at the staging area right around 8 pm. There were lots of porta-potties all around, and the gEAR check area was clearly marked. There was a big stage area with music and emcees, and lots of photo ops. There was also a water table in the Runners Only area.

Around 9 pm, we received word that due to severe weather warnings, we would be evacuated either into the Stadium or the Field House. We were delayed for about an hour, and while runDisney tried to keep runners entertained, there weren't enough bathrooms in the stadium for everyone, and they kept blasting music while making important announcements, so it was hard to know what was going on. Eventually, the herded us back to the staging area, where we waited for another little bit, and then we finally headed into the corrals. Runners are allowed to drop back to a slower corral to stay with friends, but they do actually check your bib to make sure you're not jumping up.

During the Race:
While waiting in the corrals, we found out that the entire Animal Kingdom portion of the race would be eliminated, which was a huge bummer. runDisney only had permits to keep the roads closed for so long, and because of the delays, they knew not everyone would be able to finish the entire course in the allotted time.

They set off fireworks before each corral, which is a really nice touch. I was in Corral F, and we started around 11:30 pm. The first mile or so was on highway, but there's music and character stops to keep runners entertained. There were water stations every mile or so, with both water and Powerade. Because there are so many runners, there are parts of this course that are EXTREMELY crowded, and I was actually pushed by another runner at one point.

As I stated above, the course was just shy of 7 miles. We ran through Hollywood Studios, and the Osbourne Family Spectacle of Dancing Lights, which was one of the coolest things I've ever seen during a race. The path along the Boardwalk from Hollywood Studios to Epcot is by far the most crowded portion of the race. Just go with the flow and try not to get frustrated. The finish is in Epcot, and seeing Spaceship Earth all lit up at night is really cool.

Post-Race:
Post-race is a bit overwhelming. The finisher's chute is really long and winds around toward bag-check and the changing tents. You get a medal, Powerade and/or water, a box of snacks (processed cheese, crackers, some trail mix, and chocolate), and you have to carry all this stuff until you get to gEAR check, which was actually INCREDIBLY organized. They had my bag ready for me seconds after I walked into the tent.

The changing areas were divided into Men and Women, but the lines were really long, so I went straight to the line for free beer, which took a while, and then the free beer was Mich Ultra, which was a bit disappointing, as I've heard that in years past it was Yeungling, which is a far superior beer. I changed in a bathroom in Epcot instead of waiting for the changing tents, which was a great choice.

The post-race party in Epcot is pretty cool. The parks stay open for runners and spectators until 4 am, and you can ride rides, take character photos, and take part in the International Food and Wine Festival. I stayed until they closed the park down, and had a great time. I never had to wait too long for food or drink, and got some great pictures.

Overall:
If you don't like crowds, runDisney is not for you. If you don't really like Disney, runDisney is not for you. If you're trying to run a competitive race, make sure you're in a speedy corral and seed yourself appropriately.

If you love Disney, don't want to speed through, and want to have fun, this is a great race. The medal is large and of high quality and the long sleeve tech shirt was nice as well. You just need to be prepared for the cost and the crowds. I was very disappointed that the race was cut short, but that will not stop me from registering for future Wine and Dine races.

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